Recommend PDFpdf search for "haccp plan for beef jerky" (Page 5 of about 155 results)

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CITY OF HOUSTON.pdf

Hazard analysis critical control point is a ... Undercooking of food other than “whole muscle intact beef ... the department to require a variance or HACCP plan ...  

Job Title: QA Supervisor - Washington State University.pdf

Lowrey’s Meat Snacks and Pacific Gold Beef Jerky. Its ... Monitors Quality Plan, ... Job Title: QA Supervisor ...  

Melanie Pollard Food Compliance Officer North Carolina.pdf

Jerky Dried Sausage ... HACCP Plan SSOP Sampling ... roast beef, corned beef, hot dogs, brats, ...   Down

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  • Melanie Pollard Food Compliance Officer North Carolina ...

    Jerky Dried Sausage ... HACCP Plan SSOP Sampling ... roast beef, corned beef, hot dogs, brats, ...

    wine.appstate.edu/sites/default/files/Pollard_FD%20Meat%20Products...
  • Food Products That Can/Cannot Be Reduced Oxygen …

    ... states that the HACCP plan shall limit the ... Beef Jerky; Deviled Ham : meat, ie: Beerwurst : Dried Beef ; Landjaeger: turkey ham, chicken : Berliner : Dry Salami ;

    www.mda.state.mn.us/en/food/business/meat-poultry-training-modules/...
  • Esto Meat Processing: Making A Difference in North Florida

    Esto Meat Processing: ... An approved HACCP plan is in placed at EMP and ... the traditional beef used in these hamburgers because of the nutritional benefits of goat

    smallfarms.ifas.ufl.edu/.../pdf/ESTOMeatProcessing.pdf
  • Food Safety Plan HACCP Standard Operating - South …

    Food Safety Plan HACCP‐Based Standard Operating ... HACCP‐Based Standard Operating Procedures ... Seafood, beef, and pork ...

    doe.sd.gov/cans/documents/FoodSafety.pdf
  • The Big 5 Food-borne bacteria - DeLaval Cleaning...

    •Drying foods (beef jerky, dried fruits) removes the water. •pH ... •Design and implementation of HACCP plan •Adherence and regular cGMP training

    www.delavalcleaningsolutions.com/ImageVaultFiles/id_1239/cf_6/The...
  • Texas Food Establishment Rules (PDF)

    Mar 15, 2006 · ... HACCP plan requirements ... Hazard Analysis Critical Control Point ... and dried meat and poultry products, such as jerky or beef sticks; ...

    www.dshs.state.tx.us/foodestablishments/pdf/TFER2006.pdf
  • The big 5 2012 rev - DeLaval Cleaning Solutions

    HACCP plan / Lack of ownership ... • Drying foods (beef jerky, dried fruits) removes the water. • pH ... The big 5 2012 rev.pptx

    www.delavalcleaningsolutions.com/.../id_1176/cf_6/The_Big_5_2012.PDF
  • EP152 Controlling Listeria monocytogenes with ...

    Controlling Listeria monocytogenes with Antimicrobial Agents in Ready-to-Eat Meat and Poultry Products: ... Beef Jerky ... for meat or poultry HACCP plans.

    www.ksre.ksu.edu/bookstore/pubs/EP152.pdf
  • Curing Sausage PowerPoint Notes

    make the HACCP plan work correctly. Documentation throughout the sausage ... Jerky is usually made from beef, venison, moose, elk, antelope and

    www.mda.state.mn.us/Global/MDADocs/food/foodsafety/mod-curing/...
  • Monongalia County Health Department

    Monongalia County Health Department 453 Van Voorhis Road ... (beef, pork, etc.) ... A variance from WVDHHR and HACCP plan is required for the sale of sprouts. 5 ...

    www.morgantownfarmers.org/uploads/2/1/3/3/21332108/farmers_market...